Whether you're a beginner or leaning more towards intermediate, you'll love putting these Felt Bell Peppers together. For this design, we used the whip and ladder stitch to keep the pieces of our pepper together. If you need a refresher on those skills, check out our handy guide before you begin.

Though you can't eat them, these adorable peppers are still a feast for the senses! We designed these Felt Bell Peppers as a nod to the robust flavors of Latin America. They are the heart and soul of many popular regional dishes, as they add flavor, color, and a little sweetness to everything from salsas to fajitas. Yum!

Now, let's get cooking! Once your pepper is all stitched up, our recipe calls for stuffing. You can use a stuffing tool (or stray chopstick) to add Stuffie Puff to your Felt Bell peppers. This will help them hold their shape and give them structure. Lastly, gather the top and bottom of your pepper with a long stitch running down the middle to create the pepper's classic dimpled shape.

Once you're finished, pop them into a basket to add some color to your seasonal decor, or line them up on your dinner table as a unique centerpiece. Of course, no matter where you put them, we want to see your Felt Bell Peppers in all their colorful glory! So, be sure to share with us on Insta using the hashtag #MadeWithLia or, upload your pictures into our crafters' community.

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