Each slice is built from layers of Wool Blend Felt in Tangerine, Sand, and Pumpkin, stacked to create the peel, the pith, and the segments. A little embroidery with DMC Floss adds juicy texture to every wedge. Make whole rounds or cut a few into half slices for variety.

Every ornament is finished on both sides, which matters more than you might think. On a tree or a garland, ornaments twist and turn, and these look just as pretty from the back as they do from the front.

If you’re new to felt, this is a lovely place to start. The shapes are simple circles and wedges, and the embroidery uses only a few basic stitches, so you can settle into a rhythm and finish a whole bowlful over a few cozy evenings.

Oranges have long been a Christmas treat, tucked into the toe of a stocking back when fresh fruit was rare in winter. A handful of these slices carries the same cheerful spirit. Tie one onto a wrapped gift in place of a tag, or string a dozen along a length of twine between sprigs of greenery for a garland that will last for years.

When yours are done, share them with our crafters’ community using #MadeWithLia. We’d love to see where you hang them.

FAQs

Are these felt orange slice ornaments good for beginners?
Yes. The pieces are simple shapes, and the embroidery uses only a few basic stitches.

Are the ornaments double-sided?
Yes. Both sides are fully finished, so they look lovely from every angle on a tree or garland.

How do I turn them into a garland?
Make a dozen or so slices and string them along a length of twine or ribbon, spacing them out between bits of greenery or wooden beads.

Can I make other citrus fruits?
Absolutely. Swap in yellow felt for lemons or pink for grapefruit slices, and mix them in with the oranges for a colorful garland.